How To Cook REAL GOOD CHEAP EASY FOOD is a chart designed to hang on your kitchen wall - a visually exciting and accessible step-by-step guide to kitchen survival with a highly original approach to learning how to cook. It by-passes the need for cookery books and has all you need to get started in one simple poster. Costing less than most take away pizzas and will last a great deal longer. To read just how the chart works click
here.
In a series of clear stages this ‘flow chart’ shows you how to cook 20 delicious savoury recipes in simple-to-follow steps. For STAGE 1, gently fry an onion. At STAGES 2 and 3 add flavour and excitement with a range of ingredients from tomatoes to beans, peppers, mince or chicken, garlic, herbs and spices, following the arrows to the recipe of your choice. From Couscous to Bolognese, Chilli con Carne to Minestrone, good food is at your fingertips.
Printed in the UK
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